Auberge Lucas

  • Restaurant
  • French regional
  • Breton cooking
  • Gastronomic cuisine
  • Traditional cuisine
  • Seafood
  • Theme restaurant
16 rue de Brocéliande, 35190 Cardroc
250 covers
Specialities: Pippin apples – craquelins – pommeau – cider and apple juice – Saint-Méloir-des-Ondes vegetables

Services

Services

Car park
Wifi
Animals accepted

Services offered

Quality standards

Quality standards
Destination d'excellenceDestination d'excellence
Tourisme et handicapTourisme et handicap

Tourism and handicap

Tourism and handicap
Handicap visuelHandicap visuel
Handicap mentalHandicap mental
Handicap moteurHandicap moteur

Payment methods

Payment methods

Payment methods

Debit cardsDebit cards
Postal or bank chequesPostal or bank cheques
Holiday vouchersHoliday vouchers
CashCash

Groups (Max capacity)

Groups (Max capacity)
  • 280 Person(s)

Accepted customers

Accepted customers
  • Individuals
  • Groups

Location

Location

Auberge Lucas
16 rue de Brocéliande, 35190 Cardroc

Spoken languages

Spoken languages
  • English
  • Spanish

Environment

Environment
  • In the country

Access

Access
  • Motorway at 7km
  • Airport / aerodrome at 40km
  • Railway station at 30km
  • Road (national / departmental) at 7km
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