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Le Surcouf, gastronomic restaurant of the Lion d'Or, is the expression of the culinary creativity of our cooks, in a hushed atmosphere. Detail concern is a leitmotiv for our staff. They'll be ready to serve and discrete, to make your meal a moment of relaxing and conviviality.
The specialities of the gastronomic restaurant Le Surcouf, in view of the proximity of the sea, are obviously seafoods, fish available according to the season. To guarantee the excellence of our beef, the cook selects...