







150 covers
Specialities: Homemade terrine and onion jam - squab casserole with forest flavours - délice des forges (apple and cider caramel crunch)
Specialities: Homemade terrine and onion jam - squab casserole with forest flavours - délice des forges (apple and cider caramel crunch)
Rates
Rates
Adult set menu
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Child menu
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A la carte
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Payment methods
Payment methods
Payment methods




Accepted customers
Accepted customers
- Individuals
- Groups
Location
Location
Spoken languages
Spoken languages
Environment
Environment
- By a lake or artificial lake : ETANG DES FORGES
- In the woods : BROCELIANDE
Access
Access
- Airport / aerodrome : RENNES at 35km
- Railway station : RENNES at 35km
- Bus station : RENNES at 35km
- Road (national / departmental) : N24