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At the heart of the country of Saint-Malo, in an exceptional setting of greenery, the Auberge de la Porte restaurant boasts a breathtaking view of the Rance.
Enjoy the breton cuisine with handmade dishes: foie gras, lamb and pig roasted in the fireplace, calf's head, cotriade, Kig Ar Farz ...
On Friday, a themed dish with the "Fridays at the Auberge": a formula from € 17.95 or € 8.50 with a takeaway.
Open from Tuesday evening to Sunday noon.
Capacity: 90 seats + 30 in terrace in season....
Enjoy the breton cuisine with handmade dishes: foie gras, lamb and pig roasted in the fireplace, calf's head, cotriade, Kig Ar Farz ...
On Friday, a themed dish with the "Fridays at the Auberge": a formula from € 17.95 or € 8.50 with a takeaway.
Open from Tuesday evening to Sunday noon.
Capacity: 90 seats + 30 in terrace in season....
Services
Car park
Wifi
Animals accepted
- Equipment
- Garden
- Children's games
- Private car park
- Terrace
- Wifi
- Services
- Banquet
- Take away dishes
- Seminar
Rates
Adult set menu
—
A la carte
—
Child menu
—
Debit cards
Postal or bank cheques
'Chèques restaurant' vouchers
Holiday vouchers
Cash
'Tickets restaurants' vouchers
Bank transfer
Groups (Max capacity)
- 90 Person(s)
Accepted customers
- Individuals
- Groups
Location
Spoken languages
Environment
- In the country at 8km
- Near a hiking trail
- Sea view