Nadège and Steven decided to set up shop in this 19th century building. Their aim: to open their own restaurant and share their common passion for cooking and service. Nadège and Steven offer semi-gastronomic cuisine in a house with a long-standing reputation for gastronomy, using produce available within a 50 km radius of Quédillac.
Enjoy fresh seasonal produce to delight your taste buds. We offer a range of menus for lunch and dinner.
Want to extend your stay? Take advantage of the...